Dive in to the world of Wisconsin winemaking with experienced winemaker Steve DeBaker of Trout Springs Winery. Steve will walk participants through various properties of wine, how to taste and evaluate wine, and what to pair with different varieties of wine. Afterward, attendees will test their own skill at winemaking as Steve walks through the simplified steps from juice to wine. Everyone will leave the class with three-quarters of a gallon of their own homemade wine. Also included in the event is a light lunch paired with a glass of wine from Trout Springs Winery. Additional glasses of wine will be available for purchase.